Xuan Puay Hanky Panky by Vipop Jinaphan

Who: Vipop Jinaphan (Tor) Where and When: Sugar Ray, You’ve Just Been Poisoned, 16 July 2016 Spirits and others: Bombay Sapphire, Cinzano Rosso Ingredient: Nin Jiom Pei Pa Koa, Angostura Bitters Garnish: Lemon twist Method: Stirred Glass: Coupe Words: It’s brisk and crisp at first touch to the lip and nose. Seemingly to be less intense than the classic…

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Untitled Cocktail Based on Sazerac by Attapon De-Silva (B)

Who: Attapon De-Silva (B) Where and When: Q&A, 29 October 2016 Spirits and others: Baron Otard VSOP Cognac, Absente Absinthe Ingredient: Aphrodite Bitters, Chinese Bitters Garnish: Lemon twist Method: Stirred Glass: Old Fashioned Words: It gives an impression of the natural mellow lemon and absinthe notes. Then the medium-light body let you feel vanilla, light spices, a bit of…

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Untitled Cocktail based on Manhattan by Karn Liangsrisuk (Karn)

Who: Karn Liangsrisuk (Karn) When and Where: Rarb, 18 August 2017 Spirits and others: Sazerac Rye, Mancino Chinato Ingredient: Orange skin (Shaved), Coffee skin (Brewed), Bitter Truth Orange Bitters Garnish: Orange twist, Karn’s Maraschino cherry, Bitter orange skin (Shaved) Method: Stirred Glass: Old Fashioned Words: The sensual fragrance ties of citrusy bitter oil and soothingly bittersweet delicately…

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Wise Rice Well Done & Red Hot Curry Pepper by Kitibordee Chortubtim (Gov)

Who: Kitibordee Chortubtim (Gov) Where and When: Vesper, World Class Event, 25 August 2016 Wise Rice Well Done Spirits and others: Tanqueray London Dry Ingredient: Jasmine Rice Water, Jasmine-Pandan Syrup, Lime Juice, Egg White, Smoked Salt Garnish: Roasted Rice (Rimmed), Thai Chili Oil, Pandan Leave Method: Shaken Glass: Coupe Words: The ivory liquid with fluffy foam sends out the…

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Purple Fairy by Suwincha Singsuwan (Chacha)

Who: Suwincha Singsuwan (Chacha) Where and When: Sorrento Sathorn, Bartender on Spotlight No.3, 30 March 2016 Spirits and others: La Maison Fontaine Blanche, Crème de Violet, Luxardo Maraschino Ingredient: Lemon juice, Vanilla syrup, Sesame oil Garnish: Lemon twist (Rolled) Method: Shaken Glass: Coupe Words: Smells so invitingly luscious from vanilla and Crème de Violet but…

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Ticket to The Moon by Suchada Sopajaree (Fahbeer)

Who: Suchada Sopajaree (Fahbeer) Where and When: The Owl Society Whisk(e)y Saloon, 1 November 2016 Spirits and others: Tanqueray Gin, Mancino Bianco, Aperol Ingredient: Strawberry and Rhubarb Shrub Garnish: Lemon Twist (more likely), Rhubarb Strip (more likely), Rocket Plane (depends), Ticket to the Moon (depends) Method: Thrown Glass: Coupe Words: A mild citrus note from Gin, strawberry,…

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Thai Tea GT at Teens of Thailand

Where and When: Teens of Thailand, 3 March 2016 Spirits and others: Hanami Gin (Note: Gin uses will vary) Ingredient: Thai Tea, Lime juice, East Imperial Burmese Tonic Garnish: Lemon twist, Cinnamon stick, Rosemary sprig, Clove Method: Built Glass: Gin Balloon Glass Words: A medium light brisk of sweet tropical fruits and herbals. The sourness…

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Absinthe Caipirinha by Hideyuki Saito

Who: Hideyuki Saito Where and When: Bronx Liquid Parlour, 30 June 2017 Spirits and others: Letherbee Charred Oak Absinthe Brun (Normally he would use La Maison Fontaine Blanche) Ingredient: Lime wedges, Simple Syrup (Normally he would use sugar) Garnish: – Method: Muddle, Swizzle Glass: Sling Words: After softly muddling lime wedges and swizzling all the…

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That Song at That Bar (Bangkok, 2017)

A list of tracks I heard and thought was well weaved with that time at that bar. A Airling – Stallin’ <Heard at Sugar Ray, You’ve Just Been Poisoned> Click to Listen Autolux – Soft Scene <Heard at Teens of Thailand> Click to Listen B Boozoo Bajou – Night Over Manaus <Heard at Canvas> Click to Listen…

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Tender Observation: Kitibordee Chortubtim (Gov)

Kitibordee Chortubtim (Gov) กิติบดี ช่อทับทิม (กอล์ฟ)             At first glance, his straight face and quick glare might intimidate you to keep distances. He likes to keep himself mysterious and it’s all up to you to explore it.             He doesn’t talk much as he thinks,…

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